Cooking on the grill has to be one of my very favorite ways to cook! I love that it doesn’t heat up our house. I love that it is (in most cases) less of a mess to clean up. And I really love the extra level of flavor that it adds to any dish that is cooked up out on the BBQ!
Whenever I go to a street festival it is always the grilled corn on the cob booths that lure me in. First it starts when I smell that aromatic grilled scent followed by the beautiful yellow and golden brown with speckles of seasoning all over. Y-u-m! How can you resist?
Is your mouth watering yet? Mine is! I think it is necessary for me to make this again for dinner tonight…
